Three roaming canapes followed by mains served on shared platters and dessert individually plated and served alternate drop or two dessert canapes
semi dried tomato, basil & mozzarella arancini with herb aioli
Crystal Bay tempura tiger prawns, Escuminac organic maple syrup & roasted black sesame
Traditional Ras El hanout spiced chicken skewers with roasted lime seasoned cumin & coriander spiced natural yoghurt
Classic potato fondant, Sherry paprika puree, roasted sage & rosemary salt
Jiao Zi pork gyoza
Sourdough roasted crouton, whipped ricotta, caramelised onions & smoked salmon mousse
Hiromasa kingfish with homemade black rice cracker and organic avocado puree
Petite heirloom tomato & Danish feta tartlet with honeyed seeds
Tasmanian pan seared scallops, Glazed & candied orange, roasted almonds
O’Connor striploin
with Robuchon style russet mash potato, roasted and pickled Targa beets, fresh radish and heirloom Dutch carrots
Steamed Ocean Trout
with Caesar salad – romaine leaves, free range 6 minute poached eggs, Kurobuta Berkshire smoked bacon & Ortiz anchovies
Murray River salted crispy chicken
breast with chicken jus, Robuchon style russet mash potato & broccolini with Danish feta & almond slivers
Sumac spiced lamb rump
with heirloom tomato tabbouleh, green harissa spiced roasted jap pumpkin, traditional Israeli garlic sauce and Mediterranean cous cous
Granny Smith apple tarte Tatin
with sweet saiko whipped cream & fresh mint
Belgian baked chocolate tart
with candied hazelnut & Toblerone mousse
Pistachio, frangipane & raspberry baked tart
with vanilla ice-cream
Classic crème brulee
with fresh seasonal berries
Baked Valrhona chocolate tart
with raspberry elements
New season mango and vanilla panna cotta
with dehydrated and fresh berries
Toblerone mousse
with honeycomb and seasonal berries
Organic lemon tart
with meringue & black sesame
Semi dried tomato, basil & mozzarella arancini with herb aioli
Chicken Schnitzel, beer battered chips and salad
Complimentary house made, poppy seed, dinner rolls with whipped butter are provided for every guest and will be placed on a side plate at their place setting.
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All plates, silver polished cutlery, linen napkins and table set up is included in the package price.
@ $59.00 p/p x 75
(Additional hours + $10.00/hour p/p)
Included in package:
@ $35.00 p/p x 75
Included in package:
@ $45.00/hour for 7 hours (based on 5 hour alcohol package)
(including delivery and pick up)
(minus $5 p/p)
(minus $10.00 p/p)
M2 Kitchen also tailor bespoke menus and beverage options for any event. Fully mobile and experienced in indoor and outdoor settings, we can come to you and have an excellent service team making your special day or function even more memorable.
Anything from sandwich catering to a full custom degustation menu, M2 Kitchen has a team of friendly professionals who strive for perfection.
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