Roaming Canapes sample Menu

Canapes (choose 5)

Semi dried tomato, basil & mozzarella arancini with herb aioli

Crystal Bay tempura tiger prawns, Escuminac organic maple syrup & roasted black sesame 

Traditional Ras El hanout spiced chicken skewers with roasted lime seasoned cumin & coriander spiced natural yoghurt

Classic potato fondant, Sherry paprika puree, roasted sage & rosemary salt

Jiao Zi pork gyoza 

Sourdough roasted crouton, whipped ricotta, caramelised onions & smoked salmon mousse 

Hiromasa kingfish with homemade black rice cracker and organic avocado puree 

Petite heirloom tomato  & danish feta tartlet with honeyed seeds

Tasmanian pan seared scallops, Glazed & candied orange, roasted almonds 

Substantial Canapes (choose 2)

Sliders: Southern style chicken, wagyu beef with American cheese or halloumi & organic avocado

Confit Pork belly with orange glazed wombok & granny smith apple

Lamb kofta with traditional garlic sauce, Arabic Kousa & bulgar wheat pilaf

Kind Ora poke bowl with organic avocado, brown rice & black sesame

Organic honey chicken with black sesame & fried rice

Sundried tomato & basil pesto ravioli

Dessert canapes (choose 2)

Baked Valrhona chocolate tart with raspberry elements

New season mango and vanilla panna cotta with dehydrated and fresh berries

Toblerone mousse with honeycomb and seasonal blueberries 

Organic lemon tart with meringue & black sesame

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